BRUSCHETTA EXTRA VIRGIN OLIVE OIL — by Favuzzi
Favuzzi
BRUSCHETTA EXTRA VIRGIN OLIVE OIL
Bruschetta is an extra virgin olive oil designed for everyday use: use it generously to cook, season, drizzle, and bring flavour to every meal. Made from a blend of three great Spanish varieties — Hojiblanca, Picuda, and Picual — and bottled in Andalusia, it offers a delicate, perfectly balanced aromatic profile with a slightly peppery and bitter finish. Its high polyphenol content (584 mg/kg) speaks to its quality and character. Inspired by the Mediterranean way of life, Bruschetta is a high-quality olive oil created to accompany the simple rituals of everyday cooking: in the pan, on the plate, over bread, vegetables, pasta, meat, fish, and salads.
Use it to cook, sauté, marinate, build sauces, whisk vinaigrettes, or drizzle over grilled bread.
Every day. Everywhere. Abundantly.
Extra virgin olive oil (Hojiblanca, Picuda, and Picual olives)
Favuzzi is a Canadian specialty food importer and distributor founded in Montréal by certified olive oil sommelier Michel Favuzzi. Rooted in a family tradition that spans generations, the Favuzzi family has long lived in rhythm with the harvests along Italy's Adriatic coast. During a trip to Europe, Michel rediscovered his family's olive-growing heritage through his uncle Damiano, inspiring him to share the authentic flavors of Italy with Canadians.
Today, Favuzzi offers a carefully curated selection of premium extra virgin olive oils, artisan pasta, and regional Italian specialties. Guided by a deep connection to the land and a passion for craftsmanship, the company remains committed to sourcing exceptional products from producers who value quality, authenticity, and tradition above all else.
PURCHASE INFO
– The sale of this item is final.